Die Knoblauchsuppe aus Lautrec, auch bekannt als "Soupe à l'ail rose de Lautrec", hat ihre Wurzeln in der traditionellen Küche der Region Lautrec in Südwestfrankreich. Diese Region ist berühmt für...
Die Knoblauchsuppe aus Lautrec, auch bekannt als "Soupe à l'ail rose de Lautrec", hat ihre Wurzeln in der traditionellen Küche der Region Lautrec in Südwestfrankreich. Diese Region ist berühmt für...
This week's recipe of the week is more of a kind of "serving suggestion" or "guide to feasting without much effort" for the days when we just don't want to...
This week's recipe of the week is more of a kind of "serving suggestion" or "guide to feasting without much effort" for the days when we just don't want to...
My neighbor is Californian with Filipino roots and when he throws impromptu dinner parties in his kitchen, not only are the people around the table a colorful mix, but also...
My neighbor is Californian with Filipino roots and when he throws impromptu dinner parties in his kitchen, not only are the people around the table a colorful mix, but also...
Summer is here, everyone is happy and finally the tomatoes taste like tomatoes again! Is that why everyone is happy? This simple couscous and tomato salad from the wonderful cookbook...
Summer is here, everyone is happy and finally the tomatoes taste like tomatoes again! Is that why everyone is happy? This simple couscous and tomato salad from the wonderful cookbook...
It's summer and we enjoy the many long, mild evenings on which we celebrate the otherwise un-Teutonian aperitif culture. We like to have a sparkling drop in our glass with...
It's summer and we enjoy the many long, mild evenings on which we celebrate the otherwise un-Teutonian aperitif culture. We like to have a sparkling drop in our glass with...
It's not too cold yet, so dishes that aren't too heavy don't fit on the table yet. Yes, fish, butter and tomatoes sound more spring-like, but the herbs bring enough...
It's not too cold yet, so dishes that aren't too heavy don't fit on the table yet. Yes, fish, butter and tomatoes sound more spring-like, but the herbs bring enough...
