Caramel cream with Fleur de Sel from Guérande 200g

Aperitif biscuits with Tomme des Pyrénées cow cheese and black pepper

Breton caramels with salted butter

Dark chocolate bar with raspberry chips - 70% cocoa

Dark chocolate 78% cocoa, Tanzanie

Fruit jellies Léonard Parli - 200g

Breton galettes and palets "pur beurre" - metal tins 350g "La Bretagne"

Breton galettes and palets "pur beurre" - metal tins 350g "La Mer"

Biscuits with sheep's cheese and onions from the Basque Country

Biscuits with Basque sheep's cheese, tomatoes and onions

Calissons d'Aix Léonard Parli - classic

Basque sheep cheese biscuits