Sopa Alentejana (Alentejo bread and garlic soup)
We love garlic! In all variations. Our favorite is the sweet and spicy pink garlic from Lautrec. Its aroma unfolds very subtly without overpowering the other ingredients of the dish. The new harvest has just arrived and the pretty pink braids are permeating the shop with their fragrance... and the home kitchen as well. For example if you have the Sopa Alentejana. The main ingredients? Bread, cilantro, olive oil, an egg and lots of garlic!