recipes

Gebratene Entenbrust mit Pflaumen-Portweinsauce - Maître Philippe & Filles

Roast duck breast with plum port wine sauce

Noemie Causse

We have made enjoyment a top priority and love to seduce you with culinary delights. This time with the last hearty winter dish before spring comes. But fear not, our...

Ente Honig Pflaumen Portwein

Roast duck breast with plum port wine sauce

Noemie Causse

We have made enjoyment a top priority and love to seduce you with culinary delights. This time with the last hearty winter dish before spring comes. But fear not, our...

Linsen- und Lauch-Kedgeree mit geräucherter Makrele - Maître Philippe & Filles

Lentil and leek kedgeree with smoked mackerel

Noemie Causse

My neighbor is Californian with Filipino roots and when he throws impromptu dinner parties in his kitchen, not only are the people around the table a colorful mix, but also...

Desserts Fisch Gemüse Haselnüsse Honig Linsen Makrele Portugal Rezepte Salat

Lentil and leek kedgeree with smoked mackerel

Noemie Causse

My neighbor is Californian with Filipino roots and when he throws impromptu dinner parties in his kitchen, not only are the people around the table a colorful mix, but also...