Summer is here - and we celebrate our favorite combinations with you. Of course, everything is in keeping with the season... With fromage frais, fresh brioche, light goat's cheese, rosé,...
Summer is here - and we celebrate our favorite combinations with you. Of course, everything is in keeping with the season... With fromage frais, fresh brioche, light goat's cheese, rosé,...
We start our summer tastings with a typical "petit déjeuner à la française"! In cooperation with our neighbors from the wonderful Pâtisserie Zuka, there are delicious brioches from pastry chef...
We start our summer tastings with a typical "petit déjeuner à la française"! In cooperation with our neighbors from the wonderful Pâtisserie Zuka, there are delicious brioches from pastry chef...
Who would have thought? Asparagus goes wonderfully with Vinho Verde from northern Portugal! Come by and see for yourself. We cordially invite you to an uncomplicated spring aperitif, where you...
Who would have thought? Asparagus goes wonderfully with Vinho Verde from northern Portugal! Come by and see for yourself. We cordially invite you to an uncomplicated spring aperitif, where you...
Fresh raw milk butter from Poitou-Charentes, crispy baguette from Wilmersdorf and tender anchovy fillets from Cantabria - Add a little glass of rosé and the culinary joy of spring is...
Fresh raw milk butter from Poitou-Charentes, crispy baguette from Wilmersdorf and tender anchovy fillets from Cantabria - Add a little glass of rosé and the culinary joy of spring is...
This weekend we would like to invite you to our place! Spontaneously and for the sheer pleasure of the new Portuguese products that are arriving on pallets these days. Philippe...
This weekend we would like to invite you to our place! Spontaneously and for the sheer pleasure of the new Portuguese products that are arriving on pallets these days. Philippe...
After the 20th Anniversary weekly tastings were such a hit last fall, we've decided to make these small events a new tradition at the house, and with great pleasure! From...
After the 20th Anniversary weekly tastings were such a hit last fall, we've decided to make these small events a new tradition at the house, and with great pleasure! From...
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