• Maison Telme Fleischkonserven Glas 200g Enten-Terrine (Brust und Braten) mit Lavendel Maitre Philippe et Filles
  • Maison Telme Fleischkonserven Glas 200g Enten-Terrine (Brust und Braten) mit Lavendel Maitre Philippe et Filles
  • Maison Telme Fleischkonserven Glas 200g Enten-Terrine (Brust und Braten) mit Lavendel Maitre Philippe et Filles
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Maison Telme

Duck terrine (breast and roast) with lavender

Duck terrine (breast and roast) with lavender

€ 12,95 EUR
€ 12,95 EUR
64,75€ kg
Sale Sold out
Tax included. Shipping calculated at checkout.
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18 in stock
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Both the breast and the roast are used for this opulent, lavender-flavoured duck terrine by Jany Gleize . The French celebrity chef has 1 Michelin star and runs the La Bonne Stage restaurant at Château Arnoux in the Alpes-de-Haute-Provence region.

His cuisine focuses on the essentials and is heavily inspired by the region. Most of the vegetables, blossoms and herbs he uses come from the castle's own garden.

Enjoy the terrine with a lamb's lettuce or on its own on freshly roasted country bread. Add a few good friends and a glass of wine - that's all it takes... bon appétit!

  • All the ingredients, with the exception of some spices, come from France.
  • Without gluten, lactose, egg and curing salt.
  • Free from colourings, flavor enhancers and preservatives.
  • Once opened keep refrigerated for up to 5 days.
  • Best before date before opening: 30 months.

Ingredients & Allergens

Ingredients: duck meat and smoked duck breast 35%, pork (mountain pig, free-range, born and raised in the Alps, grain-fed), pork liver, salt, spices, aromatic plants, lavender.

nutritional values

Nutritional values ​​per 100g:

⁕ Energy in kJ: 1368
⁕ Energy in kcal: 331
⁕ Fat (g): 30
⁕ of which saturated fatty acids (g): 11
⁕ Carbohydrates (g): 2.5
⁕ of which sugars (g): 1.7
⁕ Protein (g): 12
⁕ Salt (g): 1.8

All the ingredients, with the exception of some spices, come from France.
Without gluten, lactose, egg and curing salt.
Free from colourings, flavor enhancers and preservatives.

Once opened keep refrigerated for up to 5 days.
Best before date before opening: 30 months.

Manufacturer

In 1947, Gaston and Lydie Telme set up a butcher's shop in the small town of Oraison in Provence, selling home-made pies, saucissons and ham, which soon became very popular throughout the region.

In 1981, the daughter Jeanine Nervi took over the family business and revolutionized production by experimenting with new spices and flavors. Under her leadership, exciting, tasty and locally typical variants are created with pastis, lavender, olives, almonds...

In 2007, Solange Nervi took over the family business in the third generation and renamed it Maison Telme. She modernizes the production facility in accordance with European standards and expands the customer base. Maison Telme's pies and terrines are now sold throughout Europe, as far away as Russia and Japan.

Nonetheless, Maison Telme still works the way it did in the days of the company's founders, Gaston and Lydie - the terrines are filled into their glasses by hand and with a fork - and the quality of the products is always the top priority.

Manufacturer's address: Maison Telme, 3 Espace St.Pierre, 04310 Peyruis, France

Details

shipment

payment and shipping

The following conditions apply:

Delivery is currently only available in Germany and Austria.

Shipping costs (including VAT)

Deliveries to Germany with UPS or DHL.

We calculate the shipping costs based on the order value (gross value of goods):

  • Goods value up to €70.00 = €7.95 (DHL or UPS)
  • From an order value of €70.00 we deliver free of charge.

Deliveries to Austria:

We calculate the shipping costs based on the order value (gross value of goods):

  • Goods value up to €149.99 = €15.00 (UPS)
  • We deliver free shipping for orders over €150.00.
Delivery times

Unless a different deadline is specified in the respective offer, the goods will be delivered within Germany (Germany) within 5 to 7 working days.
If you have ordered items with different delivery times, we will send the goods in one shipment, unless we have made different agreements with you. In this case, the delivery time is determined by the item with the longest delivery time that you ordered.

Accepted payment options

  • payment with credit card
  • Payment via PayPal
  • Payment via PayPal Express
  • Payment via instant transfer (via Klarna)
  • Payment via Google Pay
  • Payment via Apple Pay
  • Shopify Pay

Further payment details

If you pay by credit card, your credit card account will be debited upon conclusion of the contract.

If you have any questions, you can find our contact details in the legal notice.

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Customer Reviews

Based on 1 review
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D
Dominique (Moerfelden-Walldorf, Germany)
Her­vor­ra­gend!

Wirklich köstlich. Der Lavendel macht die Terrine zum etwas ganz Besonderem.

View full details
Variant Variant total Quantity Price Variant total
Maison Telme Fleischkonserven Glas 200g Enten-Terrine (Brust und Braten) mit Lavendel Maitre Philippe et Filles
Jar 200g
Jar 200g
12,95€/ea
64,75€ kg
0,00€
12,95€/ea
64,75€ kg
0,00€

Do you have questions about our products, do you need competent advice or can we help you in any other way? We hope to answer some questions here. If not, use the contact form or give us a call on 030 88683610

questions and answers

Where do you ship to?

Delivery is currently only in Germany and Austria.

With which shipping service provider do you ship?

We currently only work with UPS or DHL. You will be asked to select a delivery method during the ordering process.

How long does it take until I receive my order?

That depends on where you are. Orders to Germany take 3 to 5 working days to arrive. Delivery details will be provided in your confirmation email.

How can I track my order?

After your shipment has left our warehouse and has been scanned by the carrier, you will receive an automatic e-mail overnight with tracking information.

Can I return products?

We always want to make sure our customers love our products, but if you need to return an order we're happy to help. Just send us an email and we will guide you through the process.