Tuna rillettes a la Parmesan
Sales unit: Can of 60g
-
In stock
Tuna, tender pork and Parmigiano Reggiano – everything we love combined in one can!
A very successful recipe based on an old tradition of the island of Yeu.
In this specialty, tuna and pork are combined in a refined way with the most Italian of all cheeses: Parmigiano Reggiano, which delicately coats the tender white tuna.
Simply enjoy it on a slice of grilled toast, accompanied by a glass of chilled rosé!
Net weight: 60 g