Nutritional information per 100 g

Calories: 1152 Kj / 275 Kcal
Fat: 22 g
Of which saturated fatty acids: 4.1 g
Carbohydrates: 0 g
Of which sugar: 0 g
Protein: 19 g
Salt: 1.8 g

Aveirotuna is one of the best known fish canneries in Portugal and was founded in 1961. The company is headquartered in Aveiro, a city on Portugal's Atlantic coast known for its fishing and seafood industry.

Aveirotuna produces a wide range of canned fish, including tuna, bacalhau, mackerel, sardines, salmon and various seafood. The products are available in different formats, such as cans, jars, and in different sauces, such as tomato sauce, olive oil or hot sauces.

The company places great importance on the quality of its products and has implemented strict quality control procedures to ensure that only the best fish is used to make its canned goods. In addition, Aveirotuna is known for its environmentally friendly production methods. The company relies on sustainable fishing practices and uses recyclable materials for its packaging.

Aveirotuna products are available both on the Portuguese market and internationally and are appreciated by many customers for their excellent quality and taste.

Manufacturer address: Aveiro Fishing Company, AveiroTuna, Cais dos Bacalhoeiros, 3830-553, Gafanha da Nazaré, Portugal

The skipjack bonito is a species commercially marketed as "tuna", although zoologically it does not belong to the tuna genus (Thunnus), only to the mackerel and tuna family, which are its close relatives.

It is mainly caught close to the surface, usually with purse seines or fishing rods and occasionally as a bycatch on longlines.