Immerse yourself in the culinary tradition of Brittany with our unique mackerel crumbs.

This sophisticated composition combines tender mackerel meat with juicy artichoke hearts and crispy roasted buckwheat grains, rounded off with fine seaweed.

The harmonious fusion of land and sea creates an authentic taste experience that perfectly reflects Breton cuisine.

The carefully selected spices give the crumb its characteristic flavor and make it an aromatic delicacy.

The health benefits of mackerel are particularly valuable, as it is rich in omega-3 fatty acids, vitamins and valuable marine minerals - a natural contribution to your daily health and well-being.

The name Émietté (from "miette," French for crumb) refers to a preparation method in which the fish fillets are gently flaked and then mixed with the sauce. This results in a wonderfully fresh, succulent composition where all the flavors are fully appreciated.