Duck fat (Graisse de canard)
Sales unit: 330g jar
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In stock
We'll say it loud and clear: we love fat. But of course only the best!
And so, in addition to top-quality olive oil and our delicious, mildly salted raw milk butter, high-quality duck fat should not be missing!
This is particularly suitable for frying, as duck fat can be heated to particularly high temperatures. For example, you can make the world's best fried potatoes!
Treat yourself to this tasty kitchen aid for fried potatoes or meat.
Pascal Vidal is a trained chef. This knowledge goes into the development of all of its products and you can taste the difference.