Almond oil (250ml)
Sales unit: 25cl canisters
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In stock
La Tourangelle almond oil is the result of a unique know-how spanning over a hundred years.
Gently roasting the almonds before pressing them creates an oil with a distinctive, sweet roasted almond flavor. Versatile - from cold to medium heat and even in the oven - it's a must-have for your kitchen.
Give your salads a gastronomic touch: The oil is ideal for dressings, whether for raw vegetables, cabbage and apple salads or creations with spinach, celery and quinoa. It adds extra flavour to vegetable pans.
Almond oil shows its true strength when baking: Replace some of the butter with this oil and give cookies, cakes and muffins a special touch. Tip: Grease your baking tins with it for easy release and a subtle almond flavor.
Discover how La Tourangelle almond oil adds a touch of sophistication to your everyday dishes - from cold starters to warm desserts.
