The year is drawing to a close... and every end contains a beginning. Hesse once said something like that. Things are less poetic here, but more culinary!
And that's why we're dedicating our December tasting to duck, this noble poultry that's particularly popular around Christmas.
Under the motto "All's well with duck," we, supported by our Catalan supplier Collverd, will serve you an aperitif centered around duck: roasted and smoked duck breast, terrines and bread and butter, and of course, confit de duck. Accompanied by sparkling wine from Luís Pato, which simply and fittingly means "duck" in Portuguese.
When: Friday, December 11th from 5 pm to 8 pm and Saturday, December 12th from 10 am to 4 pm
Where: Maître Philippe & Filles, Emser Straße 42, 10719 Berlin-Wilmersdorf
As always, registration is not required – just drop by, we look forward to seeing you and enjoying a refreshing and enjoyable evening!
You can find all the events in the winter program at a glance here .
