Red Pesto - Dulse, Tomato & Piment d'Espélette

This red pesto is very round and delicious. The dulse seaweed unfolds its full flavor as soon as this pesto is incorporated into your warm dish. Try it without hesitation in pasta, rice or like us on a grilled aubergine.

Use this pesto in your kitchen every day. In your pasta and salads or on grilled vegetables. Spice up a homemade pizza or lasagna.

After opening: keep 4-5 days between 2 and 6°C.

Free from dyes, preservatives or other chemical additives.

    Brittany sea

    The seaweed in this recipe: Dulse (Palmaria palmata):

    This palm-like red seaweed is abalone's treat - and we get it!
    Its color varies from red/pink to deep red.
    When raw, its texture is crisp and it tastes very maritime.
    When cooked it tastes like cooked clams and its texture is melty and when overcooked it breaks down.

    sales unit: Jar 120g
    Sale price€ 5,95 EUR (49,58€/kg)

    Tax included. Shipping calculated at checkout

    Pickup available at Maître Philippe & Filles Hauptladen

    Usually ready in 24 hours

    Bord à Bord Fischkonserven Glas  120 g Roter Pesto - Dulse, Tomate & Piment d'Espélette Maitre Philippe et Filles

    Red Pesto - Dulse, Tomato & Piment d'Espélette

    Jar 120g

    Maître Philippe & Filles Hauptladen

    Pickup available, usually ready in 24 hours

    Emser Straße
    10719 Berlin
    Germany

    +493088683610
    Auf Lager, versandbereit
    In stock

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