Mackerel Fillets with Garlic and Parsley 120g - Miss Can
Atlantic mackerel fillets with garlic and parsley in pure olive oil – Portuguese craftsmanship by Miss Can
Sales unit: Can 120g
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In stock
Atlantic mackerel fillets with garlic and parsley.
Miss Can prepares the fish with pure olive oil and classic Portuguese flavor combinations: garlic and parsley. This is Atlantic quality as Miss Can knows it: direct, honest, and preserved in premium oil.
The fillets are nestled in olive oil infused with garlic and parsley. These are not subtle notes – the garlic is there, and so is the parsley. The mackerel meat itself retains its tender texture, while the savory oil base gives the whole thing depth.
Miss Can processes the Atlantic catch in Lisbon using a traditional method: hand-filleting and preserving in olive oil with garlic and parsley.
Straight from the can with lemon and grey bread, in a salad with red onions, or as a base for a quick fish pâté – the garlic-parsley mix makes the product versatile.
More about the manufacturer: Miss Can – from the cannery in Setúbal to the yellow roller
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