Terrine of wild deer with figs and gingerbread - Wild - 100g
Sales unit: Jar of 100g
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Our exquisite terrine made from wild game with figs and gingerbread combines tender venison with natural sweetness and aromatic richness.
The gingerbread made from rye and wheat flour, caramel and plant fibers and the characteristic figs offer a unique, finely balanced taste experience.
Venison has three times fewer calories and 25 times less fat than lamb, so treat yourself to a healthy diet!
Store the terrine at room temperature away from heat and moisture for the best quality and freshness.
Let yourself be enchanted by the terrine made from wild venison with figs and gingerbread!
The tender meat of deer meets the sweet fruitiness of figs and the spicy-sweet taste of gingerbread.
Pamper your taste buds with this unusual combination and enjoy the sweet and sour twist.
Perfect as a gift or for special occasions.