Tapas of scallops with tuna and lime
Sales unit: Can of 215g
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In stock
A tempting tapas recipe made with scallops and tuna with spicy lime.
A sophisticated and tasty preparation with a delicate, melting texture.
Serving suggestion: Ideal for aperitif snacks and original starters, simply as is or with chicory, toasts, puff pastries, crudités... there are no limits to your creativity. A nicely chilled rosé or white wine goes well with this. Bon appetite! Serve slightly chilled.
Net Weight: 215g