Sardines paste "Sardinade" with olives
Sales unit: Can of 60g
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In stock
A recipe in all simplicity: the flesh of the sardine for its delicacy, the green olive for the slight bitterness, the black olive for the strength and fruitiness, with just enough garlic and herbs to bring out the whole...
A delicious treat on a slice of bread or on a leaf of chicory.
Net weight: 60 g