Duck breast terrine

MHD: 02.2024

100% pork free, 100% preservative free!

A classic and authentic recipe: juicy, aromatic duck meat, boiled down with a little chicken liver.

A pure pleasure full of taste. Ideal for appetizers or for spicing up salads, casseroles, pasta... try what you like!

Above all, the very fine meat of the duck neck is used, which is boiled down with a little chicken liver, onions, salt and pepper for a long time at a low temperature and without additional fat, and then canned immediately. The result is a wonderfully juicy product which, thanks to the gentle preparation, is not only rich in taste, but also rich in valuable nutrients nutrients is.

This preparation is not rillettes, because it contains little fat but a lot more meat.

sales unit: Jar 120g
Sale price€ 9,95 EUR (82,92€/kg)

Tax included. Shipping calculated at checkout

Pickup available at Maître Philippe & Filles Hauptladen

Usually ready in 24 hours

Médaillon Corrézien Fleischkonserven Glas 120g Terrine von der Entenbrust natur Maitre Philippe et Filles

Duck breast terrine

Jar 120g

Maître Philippe & Filles Hauptladen

Pickup available, usually ready in 24 hours

Emser Straße
10719 Berlin
Germany

+493088683610
Auf Lager, versandbereit
In stock

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