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Black garlic from Spain (2 bulbs)

Black garlic from Spain (2 bulbs)

Regular price € 9,95 EUR
Regular price Sale price € 9,95 EUR
Unit price 99,50€  per  kg
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Low stock: 5 left

Two heads of Cal Valls black garlic, fresh and firm, with a healthy appearance, without damage from insects, rot, cracks & more.

100% organically & biodynamically grown. Store in a cool & dry place.

This processing gives it a dry, white shell, shiny charcoal-colored pods, a melt-in-the-mouth texture that is supple under the finger but firm when cut, and a subtle, delicate flavor.

Store at room temperature and protect from light. After opening, leave in the tightly closed packaging and do not store in the refrigerator.

This is the famous garlic from Las Pedroñeras in the province of La Mancha.
Las Pedroñeras specializes in the production of black garlic and is known for the quality of this product.

Las Pedroñeras black garlic is often made from the same high-quality garlic variety used in the traditional "Ajo Morado de Las Pedroñeras".

The special climatic conditions and the expertise of the region contribute to the excellent quality of the black garlic from Las Pedroñeras.

Black garlic from Las Pedroñeras is often used in fine dining and is used in various dishes.

It has a unique flavor and is often used as an ingredient in salads, sauces, pasta dishes, meat dishes and more. Its health benefits and umami-rich flavor have helped black garlic gain popularity in recent years. Aromas of candied fruit, licorice, undergrowth, balsamic vinegar, lightly toasted.

This transformation, invented in Japan, occurs through a long, natural fermentation at low temperatures, without additives or preservatives.

Because it has all the properties of a fermented product, black garlic can be consumed all year round.

allergens and ingredients

Ingredients: Garlic

Ingredients & Allergens

nutritional values

Nutritional information per 100g

⁕ Calories: 997 kj / 238.4 kcal
⁕ Fat: 0.4 g, of which saturated fatty acids: 0.01 g
⁕ Carbohydrates: 52.9 g of which sugars: 26 g
⁕ Egg white: 9.5 g
⁕ Salt: 0.01 g


Cal Valls is a family business dedicated to the production and processing of organic vegetable juices and preserves since 1978. It is located in a village in the province of Lleida, Vilanova de Bellpuig (Catalonia-Spain).

The way of thinking and living of Manuel Valls i Sanfeliu, who has been a naturist since his youth, formed the ideological basis for the development of the company, which has known and practiced organic farming almost from its beginnings.

The unsuccessful attempt to market fresh organic fruit and vegetables when the market for these products was almost non-existent (early 1980s) redirected the product's purpose to canning. This was possible because the preserves had traditionally been made for the family's own consumption.

This reorientation meant that the facilities for the production of the canned food had to be adapted, up to the present day, while maintaining the spirit of an artisan product with great respect for the environment.

All of the company's organic waste is used for composting and subsequent fertilization of the farms.
Manufacturer: Cal Valls, Carrer la Plana, s/n, 25264 Vilanova de Bellpuig, Lleida, Spain


Black garlic is a particularly tasty spice.

The skin remains white and the markings turn black, creating a velvety and delicate texture. The taste is unusual: in the beginning it is sweet, gentle and reminiscent of balsamic vinegar, plums and liquorice. At the end, a pleasant light acidity can be felt. Ripening garlic reduces allicin, the sulfur-containing compound responsible for fresh garlic's pungent flavor, making it milder.

It is therefore easily digestible and does not cause bad breath. It can even be eaten directly as a treat.

While Westerners perceive the four basic tastes to be sweet, salty, sour, and bitter, the Japanese believe in a fifth taste they attribute to black garlic: "umami," which means delicious. It's so prized in Japan that it's become a tradition to give each other black garlic chocolate as a gift for Valentine's Day.

This particular spice therefore attracts even the best French chefs as it can be used in different forms.

Black garlic can be used anywhere and can be chopped or pressed just like white garlic and added to recipes to give a more subtle flavor than regular garlic.

Cut into slices or on toasted bread with salted butter or olive oil, sea salt and pepper, it goes perfectly with dishes or appetizers. It goes perfectly with foie gras.

The black garlic is suitable for white fish, crustaceans and seafood (shrimps, lobsters, squid) as well as for white or red meats.

When diced, it gives a smooth touch to all your summer salads, salad compositions, tomato mozzarella, warm goat cheese, turnips, vinaigrettes, etc.

As a cream or crushed, it goes well with a good cheese.

In the sweet area, it refines chocolate and all chocolate-based desserts and flavors all your jams.

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Variant Variant total Quantity Price Variant total
Black garlic from Spain (2 bulbs)
Pack of 100 g
Pack of 100 g
Unit price 99,50€  per kg
Unit price 99,50€  per kg

Do you have questions about our products, do you need competent advice or can we help you in any other way? We hope to answer some questions here. If not, use the contact form or give us a call on 030 88683610

questions and answers

Where do you ship to?

Delivery is currently only in Germany and Austria.

With which shipping service provider do you ship?

We currently only work with UPS or DHL. You will be asked to select a delivery method during the ordering process.

How long does it take until I receive my order?

That depends on where you are. Orders to Germany take 3 to 5 working days to arrive. Delivery details will be provided in your confirmation email.

How can I track my order?

After your shipment has left our warehouse and has been scanned by the carrier, you will receive an automatic e-mail overnight with tracking information.

Can I return products?

We always want to make sure our customers love our products, but if you need to return an order we're happy to help. Just send us an email and we will guide you through the process.