Sardines with tomatoes and pistou for frying

Some tomato, red pepper, a hint of garlic, basil and fruity olive oil ... a not unknown but tasty combination of flavors! Enjoy these sardines with fresh pasta, with fresh bread or on their own.

So that they can develop their full taste, put the closed can in lukewarm water for a few minutes. Now put the contents of the can in a pan and carefully heat the fish over a low heat so that the meat does not lose its consistency.
Alternatively, you can reheat the sardines in the oven or in the microwave.

Tip: Also available as a collection of 6 or 5 in a pretty metal tin - an original gift!

Net Weight: 115g

Eating sardines warm is an old Breton tradition. The aroma of the fish unfolds in a particularly intense way when it is heated. At the Belle-Iloise, all sardines are fished with the bolinche, a special net, and immediately processed fresh. Before olive oil began its triumphal march around the world, Breton sardines were usually marinated in butter or Muscadet wine.

Even the ancient Romans valued sardines and ate them salted, marinated or smoked. To this day, the sardine is and will remain a high-quality product if the quality and production methods are right. Thanks to their short lifespan, they have absorbed very few pollutants from the sea and have a high proportion of omega-3 fatty acids, vitamins and trace elements. 100g of sardines (about 8 fish) contain 40% of the recommended daily dose of calcium and 100% of the vitamin D necessary to absorb the trace elements. In order for the human body to be able to absorb all of these valuable nutrients, it is essential that the sardine is preserved in high-quality olive oil, because only this oil allows the human body to break it down and metabolize it.

For the sake of enjoyment, however, you should definitely not do without the many other great creations from the incomparably rich range of flavors of canned sardines: sardines in a fruity sauce, in white wine, in butter, with water and lemon... try it out!

The sardine is still the linchpin of many port cities in Brittany, but also in Spain and Portugal. Fortunately, however, it is not in danger of extinction and can be enjoyed without regret.

sales unit: Can of 115g
Sale price€ 5,95 EUR (51,74€/kg)

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Pickup available at Maître Philippe & Filles Hauptladen

Usually ready in 24 hours

Belle Iloise Fischkonserven Dose à 115g Sardinen mit Tomaten und Pistou zum Braten Maitre Philippe et Filles

Sardines with tomatoes and pistou for frying

Can of 115g

Maître Philippe & Filles Hauptladen

Pickup available, usually ready in 24 hours

Emser Straße
10719 Berlin
Germany

+493088683610
Auf Lager, versandbereit
In stock

Customer Reviews

Based on 3 reviews
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A
Andreas P.
Einfach ein Gaumentraum

Die Komposition der Zutaten und das Ganze warm ist einfach sehr,sehr gut!
ich bin sehr erfreut, nun Delikatessen dieser Art auch in meinem Heim genießen zu können! Gerne und immer wieder!

E
Ernst L.
5 star

Sardinen mit Tomaten und Pistou zum Braten

A
Axel V.
5 star

Sardinen mit Tomaten und Pistou zum Braten

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