Rhubarb and apricot jam

This rhubarb and apricot jam really tastes like fresh rhubarb with apricots, or vice versa. The sweetness of the apricot harmonises perfectly with the acidity of the rhubarb. And the great green is really fun!

Bernard Bérilley, master jam maker in Auxerre near Chablis since 1978, has been able to tame the acidity of the rhubarb and use it to make a delicious jam. Its secret is the perfect balance between sweetness and acidity. The jar is full of pieces of fruit that have been lovingly boiled down in small batches in traditional copper cauldrons.

sales unit: Jar of 370g
Sale price€ 7,95 EUR (21,49€/kg)

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Pickup available at Maître Philippe & Filles Hauptladen

Usually ready in 24 hours

La Trinquelinette Confitures Glas à 370g Rhabarber-Aprikose Konfitüre Maitre Philippe et Filles

Rhubarb and apricot jam

Jar of 370g

Maître Philippe & Filles Hauptladen

Pickup available, usually ready in 24 hours

Emser Straße
10719 Berlin
Germany

+493088683610
Auf Lager, versandbereit
In stock

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