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Vintage sardine 2020 (Stéphane Butet)

Vintage sardine 2020 (Stéphane Butet)

Regular price € 7,95 EUR
Regular price Sale price € 7,95 EUR
Unit price 69,13€  per  kg
Sale Sold out
Tax included. Shipping calculated at checkout.
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Schneller Versand - Bruchsicher!

Schneller Versand - Bruchsicher!

Sichere Zahlung durch SSL

Sichere Zahlung durch SSL

Kompetente Beratung

Kompetente Beratung

The can of 2020 sardines is illustrated by Stéphane Butet , painter and lover of the Bigouden region*!

"We find in this painting, I think, a Nordic atmosphere, perhaps, or Breton? an indefinable place, inhabited or deserted, between sea and land, nets or foam... There is something mineral, a kind of mycelium, organic matter in motion.

That happens here, especially in the walls, in the traces, in what is in the sea, on the coast, in what is emerging. I was talking about those tough things that can wander the open sea at low tide.

The black huts, they are meant to be reminiscent of all those fishermen's houses that we can find in the area, I set them in motion".

* The Bigoudenland (Breton Bro-Vigoudenn, French Pays Bigouden) is located west of Quimper in the southwest of the department of Finistère in Brittany between Plozévet, near the mouth of the Goyen at Audierne and the mouth of the Odet at Bénodet. Capital of the Bigoudenland is Pont-l'Abbé (English "the abbot's bridge") with the Bigouden Museum. The landscape is named after the pointed hoods (French coiffes), the traditional costume of the local women.

For this product, the sardines were hand-processed freshly caught, first deep-fried in sunflower oil and then canned in extra-virgin olive oil. On each tin you will also find the name of the fishing port, the name of the ship that caught the sardines and the year.

Net Weight: 115g
Drained weight: 85 g

Ingredients & Allergens

Ingredients: freshly caught Sardines ( sardina pilchardus walbaum ) (78%), extra virgin olive oil, salt.

nutritional values

Nutritional information per 100g:

⁕ Calories: 916 kj/ 220 kcal
⁕ Fat: 15 g
⁕ of which saturated fatty acids: 3.6 g
⁕ Carbohydrates: 0 g
⁕ of which sugar: 0 g
⁕ Protein: 21 g
⁕ Salt: 0.9 g


La Compagnie Bretonne du Poisson is a family business that is now in its fourth generation. It all started with Alain Furic, who first made a name for himself as a trader in Norway lobsters (langoustines), which he bought from the fishermen in Gulvinec in Brittany, before expanding his activities as a fish wholesaler to include mackerel and sardines.

At the age of only 14, Alain's son Jules joined his father's business and in 1923 they founded the Compagnie Bretonne du Poisson together. The company's specialty is now canned fish (mackerel and sardines) and Norway lobsters, which are transported to and distributed in the region's markets on then-modern ice-block carts. Finally, Jules also drives distribution to Paris and the rest of France.

The company is now run by Alain's grandchildren and has developed into a modern but traditional company that produces mackerel, sardines and Norway lobsters as well as tuna, soups and other fish preparations. All this with great care and love for the product.

Manufacturer's address: La Compagnie Bretonne du Poisson - Rue des Conserveries - Port de Saint-Guénolé - 29760 Penmarc'h - France


Even the ancient Romans valued sardines and ate them salted, marinated or smoked. To this day, the sardine is and will remain a high-quality product if the quality and production methods are right. Thanks to their short lifespan, they have absorbed very few pollutants from the sea and have a high proportion of omega-3 fatty acids, vitamins and trace elements. 100g of sardines (about 8 fish) contain 40% of the recommended daily dose of calcium and 100% of the vitamin D necessary to absorb the trace elements. In order for the human body to be able to absorb all of these valuable nutrients, it is essential that the sardine is preserved in high-quality olive oil, because only this oil allows the human body to break it down and metabolize it.
For the sake of enjoyment, however, you should definitely not do without the many other great creations from the incomparably rich range of flavors of canned sardines: sardines in a fruity sauce, in white wine, in butter, with water and lemon... try it out!
The sardine is still the linchpin of many port cities in Brittany, but also in Spain and Portugal. Fortunately, however, it is not in danger of extinction and can be enjoyed without regret.

Customer Reviews

Based on 98 reviews
Tobias F.

Habe welche aus dem Jahr 2022 bekommen :X.
Lecker waren sie trotzdem.

Alexandra (Berlin, Germany)
Schmeckt gut

Vollmundige Geschmack. Sardinen sind echt gut

Lutz M. (Lilienthal, Germany)
Alles bestens!

wie gesagt...

Ottmar (Nuremberg, Germany)

Nicht nur die sind ein großes Vergnügen im Sortiment!

Peter K. (Krems, Austria)
Sehr gute Qualität wie immer eine Empfehlung

Absolut tolle Qualität, darüber hinaus ist der Versand perfekt! Immer eine Empfehlung!

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questions and answers

Where do you ship to?

Delivery is currently only in Germany and Austria.

With which shipping service provider do you ship?

We currently only work with UPS or DHL. You will be asked to select a delivery method during the ordering process.

How long does it take until I receive my order?

That depends on where you are. Orders to Germany take 3 to 5 working days to arrive. Delivery details will be provided in your confirmation email.

How can I track my order?

After your shipment has left our warehouse and has been scanned by the carrier, you will receive an automatic e-mail overnight with tracking information.

Can I return products?

We always want to make sure our customers love our products, but if you need to return an order we're happy to help. Just send us an email and we will guide you through the process.