Duck gizzards from Auvergne

Duck gizzard confit is a particular specialty from central France (Auvergne, Cantal, Aveyron). Not only do they impress with their great taste, they are also low in fat and rich in proteins. The confit process makes the muscle nice and tender and the Gésiers almost melt on the palate.

Enjoy this typical French delicacy with crisp green or lamb's lettuce with nuts, potatoes and a glass of red wine. Bon Appetit!

Preparation tips: The duck stomachs are already fully cooked and therefore do not need to be heated up. You can eat them cold, eg cut into thin slices. But they also taste very good if you let the fat melt, briefly fry the duck stomachs in a pan and deglaze with a good vinegar. You can then add it to the vinaigrette for the salad, which tastes good as an accompaniment.

Ingredients: duck gizzard origin France 56%, duck fat, salt and pepper.

Nutritional values ​​per 100g:
  • Energy in kJ: 821
  • Energy in kcal: 196
  • Fat (g): 8.5
  • of which saturated fatty acids (g): 3
  • Carbohydrates (g): <0.5
  • of which sugars (g): <0.5
  • Protein (g): 30
  • Salt (g): 2

Located in the heart of Larzac in the Grands Causses Regional Nature Park, the PAPILLON Conservatory has been a family business for three generations.

This artisanal production complies with HACCP health standards and allows it to be exported all over the world with the "Fabriqué en Aveyron" identity. True to these values, the recipes are worked out with the knife, paying particular attention to the French origin and the quality of the ingredients.

Right from the start it is cooked here without any colorings or preservatives, without lactose and flour...
This know-how cultivates the authentic taste and values ​​of the TRUE.

Without changing its values ​​and still with recipes processed with the mincer of artisan butchers, the Conserverie PAPILLON combines tradition and modernity.

Manufacturer's address: Maison Papillon, 12230 La Cavalerie, France

sales unit: Can 380g
Sale price€ 12,95 EUR (34,08€/kg)

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Pickup available at Maître Philippe & Filles Hauptladen

Usually ready in 24 hours

Maison Papillon Fertiggerichte Dose 380g Entenmägen aus der Auvergne Maitre Philippe et Filles

Duck gizzards from Auvergne

Can 380g

Maître Philippe & Filles Hauptladen

Pickup available, usually ready in 24 hours

Emser Straße
10719 Berlin

In stock

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