{"title":"Mackerel fillets","description":"\u003cp\u003e\u003cb\u003eMackerel fillets – bold fish, tender fillets\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eMackerel fillets combine bold flavour with a firm, juicy texture – the oily fish has a high natural fat content.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA fine delicacy for bread, salads and pasta.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n","products":[{"product_id":"makrelenfilets-senfsauce-la-belle-iloise","title":"Mackerel fillets in mustard sauce","description":"\u003cp\u003eA refreshing and authentic recipe, the delicious mackerel fillets in mustard sauce are transformed into an unforgettable culinary experience through the chef de cuisine of La Belle-Iloise's masterful reinterpretation.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis tradition is distinguished by a creamy, nostalgic mustard sauce, enriched with fine mustard seeds and seaweed flakes from Brittany, carefully harvested by a local producer.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe mackerel offers a mild, tangy note with its soft, melt-in-the-mouth flesh, perfectly complemented by the piquant aromas. The sauce's delicate balance is achieved by using freshly prepared Dijon mustard mixed with sunflower oil, valued for its neutral flavor.\u003c\/p\u003e\n\u003cp\u003eThe generous mackerel fillets deliver the authentic, iodine-rich taste of freshly caught fish, traditionally processed by hand.\u003c\/p\u003e\n\u003cp\u003eWhether served cold or warm, the mackerel fillets in mustard sauce guarantee a delightful experience on any occasion.\u003c\/p\u003e\n\u003cp\u003eThey pair excellently with lamb's lettuce or arugula, potatoes or leeks, rice or green lentils, or simply with good bread, offering a meal that reflects the spirit of the house.\u003c\/p\u003e\n\u003cp\u003eNet weight: 112.5 g\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Belle Iloise","offers":[{"title":"Can of 112.5g","offer_id":29396556087379,"sku":"MP-MAKR-BELLE-1741","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/mak_mout.jpg?v=1776441848"},{"product_id":"makrelenfilets-tomate-la-belle-iloise","title":"Mackerel fillets in tomato sauce","description":"\u003cp\u003eEnjoy the taste of the Mediterranean with our exquisite mackerel fillets in aromatic tomato sauce.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eFresh onions, tomatoes and herbs, rounded off with extra virgin olive oil, give this product its Mediterranean character.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional craftsmanship\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur mackerel fillets are filleted by hand using traditional methods and carefully processed. Unlike conventional canned fish, our product contains only the tender fillet meat—without bones, scales or head. This makes our mackerel fillets particularly suitable for gourmets who value the highest quality and effortless enjoyment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFishing season\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe mackerel used are caught during their fishing season from mid-January to mid-March. As a migratory fish, mackerel spend the winter months in deeper waters and migrate to nutrient-rich coastal regions in spring.\u003c\/p\u003e\n\u003cp\u003eNet weight: 112.5 g\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"Can of 112.5g","offer_id":243462680,"sku":"MP-MAKR-BELLE-1742","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/makrelenfilets-in-tomatensauce-maitre-philippe-filles-belle-iloise-688994.jpg?v=1774991384"},{"product_id":"makrelenfilets-weisswein-la-belle-iloise","title":"Mackerel Fillets in White Wine","description":"\u003cp\u003eMackerel is a migratory fish that travels in large schools. In winter, mackerel stays in deep waters, but in spring it migrates close to the coast, where it finds more food. It is fished between mid-January and mid-March.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFor this canned product, the fresh mackerel is cooked in an herb broth and then preserved in a savory white wine marinade. A fresh, light canned product without oil!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eCanned mackerel is often prepared with even greater care than, for example, canned sardines, in which the fish are preserved whole: mackerel, on the other hand, is first carefully filleted and gutted by hand. This means our canned mackerel contains no bones, scales, or heads, making it an excellent choice, especially for beginners.\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"Can of 112.5g","offer_id":243463072,"sku":"MP-MAKR-BELLE-1743","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/mak_vin_blanc.jpg?v=1776442244"},{"product_id":"makrelenfilets-diablesse-la-belle-iloise","title":"Spicy mackerel fillets à la Diablesse","description":"\u003cp\u003eMustard and chili—what more could you want? These mackerel fillets are simply devilishly... devilishly spicy! A touch of fresh lemon balances the heat, making this can a well-rounded taste experience for fans of piquant flavors.\u003c\/p\u003e \u003cp\u003eNet weight: 112.5 g\u003c\/p\u003e \u003cp\u003eMackerel is a migratory fish that travels in large schools. In winter, mackerel stays in deep waters, but in spring it moves closer to the coast, where it finds more food. It is fished between mid-January and mid-March.\u003c\/p\u003e \u003cp\u003eMackerel cans are often prepared with even greater care than, for example, sardine cans, in which the fish are packed whole: mackerel, on the other hand, is first carefully filleted and gutted by hand. This means our mackerel cans contain no bones, scales, or heads, making them a great choice even for beginners.\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"Can 112.5g","offer_id":329175263,"sku":"MP-SCHA-BELLE-1763","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_in_the_background_and_keep_the_size_and_the_shape_of_the_can__it_should_be_up_4_847d2dd0-5bcd-4e52-a173-238c3621c063.jpg?v=1776545249"},{"product_id":"makrelenfilets-zitrone-pfeffer-la-belle-iloise","title":"Mackerel fillets in olive oil with lemon and pepper","description":"\u003cp\u003eThese mackerel fillets come from the latest catch and are of truly impeccable quality.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThey are seasoned with a very good fruity olive oil, fresh lemon juice and 5 different types of pepper. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe meat is very tender yet firm, the olive oil beautifully fruity without overpowering the fish, and the pepper provides a wonderfully spicy finish that lasts a long time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eNet weight: 112.5 g\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"Can of 112.5g","offer_id":719566873,"sku":"MP-MAKR-BELLE-1804","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_as_it_is_on_a_sandy_beach_with_the_sea_in_the_background_and_small_shells_on_the_sand.jpg?v=1776354585"},{"product_id":"makrelenfilets-mit-milden-gewuerzen-und-sternanis-bluete-la-perle-des-dieux","title":"Mackerel fillets with mild spices and star anise blossom","description":"\u003cp\u003eTry this delicious recipe for mackerel with mild spices and the floral note of star anise flower!\u003c\/p\u003e\n\u003cp\u003eThe use of rapeseed oil enhances the delicate texture of the mackerel fillets, while its neutral flavor perfectly brings out the distinctive and subtle aromas of the star anise flower.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA spicy-sweet culinary experience for the senses!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe mackerel used in this recipe are caught by hand in the Atlantic, English Channel, and North Sea, carefully prepared, packaged, and garnished with star anise flower.\u003c\/p\u003e\n\u003cp\u003eServe this dish as an appetizer or main course with white rice and enjoy the delicate texture and intense flavor of the mackerel fillets.\u003cbr\u003e\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 169 g","offer_id":44420411621642,"sku":"MP-MAKR-PERLE-2692","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_as_it_is_on_a_sandy_beach_with_the_sea_in_the_background_on_the_sand_4.jpg?v=1774881437"},{"product_id":"makrelenfilets-in-escabeche-sosse-la-perle-des-dieux","title":"Mackerel fillets in escabeche sauce","description":"\u003cp\u003eLa Perle des Dieux selects only the best mackerel for its tinned products: fish caught during the best time of the season in the Atlantic, from the English Channel to the North Sea.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe mackerel fillets are carefully hand-sorted and packed into the tin.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eFor this escabeche recipe, the mackerel fillets are combined with the sweet and delicious taste of tomatoes, as well as the spiciness of spices, cucumbers, and aromatics.\u003c\/p\u003e\n\u003cp\u003eA generous and fragrant combination that should be served perfectly with a Muscadet white wine!\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 169 g","offer_id":44420477747466,"sku":"MP-MAKR-PERLE-2693","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_as_it_is_on_a_sandy_beach_with_the_sea_in_the_background_on_the_sand_5.jpg?v=1774992397"},{"product_id":"makrelen-filets-in-scharfem-olivenoel-nuri-conservas","title":"Mackerel fillets in spicy olive oil 🌶️ 🌶️","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis excellent tin of \u003cstrong\u003emackerel fillets\u003c\/strong\u003e boasts firm, pale flesh that offers a more refined and delicate alternative to tuna.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe fillets are packed in a lightly piquant olive oil, subtly seasoned with hints of clove and rounded off by a complex bouquet of flavours.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThese flavours gradually unfold on the palate, creating a long-lasting taste experience. A true delight for gourmets.\u003c\/p\u003e\n\u003cp\u003eBest enjoyed on its own on toasted bread, perhaps garnished with a little fresh coriander or served with a green salad. Pair it with a glass of white wine – and you have a festive treat. Bon appétit!\u003c\/p\u003e","brand":"Nuri","offers":[{"title":"125g can","offer_id":44436978893066,"sku":"MP-MAKR-NURI-2707","price":6.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/makrelen-filets-in-scharfem-olivenol-maitre-philippe-filles-nuri-574027.jpg?v=1774991356"},{"product_id":"makrelen-filets-in-olivenoel-nuri-nuri-conservas","title":"Mackerel Fillets in Olive Oil - Nuri","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis excellent tin of \u003cstrong\u003emackerel fillets\u003c\/strong\u003e boasts firm, pale flesh that offers a more refined and delicate alternative to tuna.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe fillets are packed in a mild olive oil, subtly seasoned with hints of clove and rounded off with a complex bouquet of flavours.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThese flavours gradually unfold on the palate, creating a long-lasting taste experience. A true delight for gourmets.\u003c\/p\u003e\n\u003cp\u003eBest enjoyed on its own on toasted bread, perhaps garnished with a little fresh coriander or served with a green salad. Pair it with a glass of white wine – and you have a festive treat. Bon appétit!\u003c\/p\u003e","brand":"Nuri","offers":[{"title":"125g can","offer_id":44437010514186,"sku":"MP-MAKR-NURI-2708","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/makrelen-filets-in-olivenol-nuri-maitre-philippe-filles-nuri-289444.jpg?v=1774991374"},{"product_id":"andalusische-makrelenfilets-in-olivenoel-190g-conservera-de-tarifa","title":"Andalusian Mackerel Fillets in Olive Oil 190g","description":"\u003cp\u003eThese premium mackerel fillets are traditionally preserved in olive oil and packaged in jars, ensuring that the quality and freshness of the fish are optimally preserved.\u003c\/p\u003e\n\u003cp\u003eFishing methods: The mackerel are caught using pelagic trawl nets and purse seines, and sometimes also by handline.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe fillets are neatly cut, uniform in size, and carefully arranged in each jar. Their grey-white color, the absence of artificial coloring, and their characteristic texture confirm the product's natural quality and premium standard.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eTaste and texture: The mackerel fillets are characterized by their typical aroma and the flavor of oily fish. The texture is smooth and firm, while the olive oil provides a smooth, liquid consistency that enhances the natural taste of the fish.\u003c\/p\u003e\n\u003cp\u003eAbout the fish: Mackerel is an oily fish with a rich natural fat content, which gives it its distinctive flavor and tender texture.\u003c\/p\u003e\n\u003cp\u003eServing suggestion: Enjoy the mackerel fillets straight from the jar as a delicious snack, or use them as a flavorful ingredient in salads, pasta dishes, or other Mediterranean cuisine.\u003c\/p\u003e\n\u003cp\u003eConservera de Tarifa is committed to quality and tradition, bringing a taste of authentic Andalusia to your home.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eNet weight: 190g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 130g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Conservera de Tarifa","offers":[{"title":"Glass, 190 g","offer_id":45471431098634,"sku":"MP-ANDA-CONSE-3046","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/caballatarifa.jpg?v=1774991716"},{"product_id":"andalusische-fregattmakrele-canutera-190g-conservera-de-tarifa","title":"Andalusian Chub Mackerel Canutera 190g","description":"\u003cp\u003eThe frigate mackerel belongs to the mackerel family, like the bonito, and is also called \"false bonito\". \u003c\/p\u003e\n\u003cp\u003eIt can grow to 50 cm long and weigh 1.5 kg. If it does not reach 600 g, it is called \"Canutera\".\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe fillets of the \"Canutera\" frigate mackerel have a light pink color and a delicate taste. They look like small canutillos (straws), which earned them the name Melva Canutera.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eManual peeling guarantees its natural taste.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eNet weight: 190g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 130g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Conservera de Tarifa","offers":[{"title":"Glass, 190 g each","offer_id":45471826673930,"sku":"MP-ANDA-CONSE-3047","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/andalusische-fregattmakrele-canutera-190g-maitre-philippe-filles-conservera-de-tarifa-236521.jpg?v=1774991719"},{"product_id":"andalusische-fregattmakrele-canutera-120g-conservera-de-tarifa","title":"Andalusian Chub Mackerel Canutera 120g","description":"\u003cp\u003eThe frigate mackerel belongs to the mackerel family, like the bonito, and is also called \"false bonito\". \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA powerhouse with an intense and pleasant taste and a compact and tender texture in a single tapa.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eIt can grow to 50 cm long and weigh 1.5 kg. If it does not reach 600 g, it is called \"Canutera\".\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe fillets of the \"Canutera\" frigate mackerel have a light pink color and a delicate taste. They look like small canutillos (straws), which earned them the name Melva Canutera.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eManual peeling guarantees its natural taste.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: left;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/conserveradetarifs.jpg?v=1664785263\" alt=\"Conservera de Tarifa women at work\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Conservera de Tarifa","offers":[{"title":"120 g can","offer_id":45472743293194,"sku":"MP-ANDA-CONSE-3050","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_as_it_is_on_a_sandy_beach_with_the_sea_in_the_background_25.jpg?v=1779113459"},{"product_id":"makrelenfilets-in-weisswein-muscadet-und-aromaten-mariniert-les-mouettes-darvor","title":"Mackerel fillets marinated in white wine (Muscadet) and aromatics","description":"\u003ch3\u003e\u003cstrong\u003eWhite Wine-Marinated Mackerel Fillets by Les Mouettes d'Arvor\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDiscover a true delicacy from the French coastal tradition with the Filets de Maquereaux Marinés au Vin Blanc et aux Aromates by Les Mouettes d'Arvor. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThese premium mackerel fillets are enhanced with fine Muscadet white wine and marinated in a carefully balanced blend of aromatic ingredients. Fresh lemon provides a vibrant acidity, while onion and carrot add a subtle sweetness. Crisp cucumber and selected pepper notes round out the harmonious flavor profile.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe traditional marinating process perfectly preserves the mackerel's natural oceanic aromas while blending them with Mediterranean herbs to create an exceptional taste experience.\u003c\/p\u003e\n\u003cp\u003eEach bite reveals the fish's delicate texture, enveloped in the refined wine notes of the Muscadet.\u003c\/p\u003e\n\u003cp\u003eThis specialty is ideal as an elegant appetizer, part of a seafood platter, or a main course for discerning connoisseurs.\u003c\/p\u003e\n\u003cp\u003eLes Mouettes d'Arvor stands for the highest quality and authentic French delicacies that delight every palate and turn every meal into a special experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout Mackerel - A Treasure of the Rough Seas\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWith its elegant, streamlined body and distinctive blue-green back marked by bold zebra stripes, mackerel is a true jewel of the seas. This powerful migratory fish leads experienced fishermen into the wild, often unpredictable waters of the North Sea and the English Channel, where only courage and skill make it possible to catch this coveted delicacy.\u003c\/p\u003e\n\u003cp\u003eMackerel embodies the spirit of the rough seas - full of temperament and vitality, it displays its strong character both in its struggle against the nets and in its exceptional flavor profile. As soon as the precious catch reaches the traditional cannery, the delicate, juicy flesh is processed with the utmost care using time-honored artisanal methods. This brings out the authentic, intense maritime iodine flavor that captures the essence of the ocean in every bite.\u003c\/p\u003e\n\u003cp\u003eMackerel is an oily fish with a robust, delicate flavor. Its culinary versatility makes it a prized gourmet ingredient that proves its class in countless preparations.\u003c\/p\u003e","brand":"Mouettes d'Arvor","offers":[{"title":"Can 176g","offer_id":51671677731082,"sku":"MP-SARD-MOUET-3507","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Makrelen_LMA_Muscadet.jpg?v=1774992150"},{"product_id":"makrelenfilets-in-senf-sahne-sauce-les-mouettes-darvor","title":"Mackerel Fillets in Mustard Cream Sauce","description":"\u003ch3\u003e\u003cstrong\u003eMackerel Fillets in Mustard Cream Sauce - Les Mouettes d'Arvor\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExperience an exceptional flavor composition that combines maritime tradition with refined culinary artistry.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThese exquisite mackerel fillets in mustard cream sauce by Les Mouettes d'Arvor delight with their perfect balance between the mild creaminess of crème fraîche and the pleasant spiciness of premium mustard.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe result is a delicately harmonious taste experience that delights discerning palates.\u003c\/p\u003e\n\u003cp\u003eThe mackerel used comes from the waters of the North Sea and the English Channel, where these characteristic blue-green migratory fish live in the stormy depths with their distinctive striped pattern.\u003c\/p\u003e\n\u003cp\u003eDespite the harsh fishing conditions, experienced fishermen manage to catch these coveted treasures of the sea, whose robust character is reflected in both their fighting spirit and their intense flavor.\u003c\/p\u003e\n\u003cp\u003eIn the traditional cannery, the delicate mackerel fillet is processed using time-honored artisanal methods and filled into cans by hand to preserve the authentic, iodized taste of the sea.\u003c\/p\u003e\n\u003cp\u003e The combination of mustard and maritime freshness creates an aromatic duo that opens up countless culinary possibilities and makes every meal a special occasion.\u003c\/p\u003e\n\u003cp\u003eLes Mouettes d'Arvor stands for the highest quality and authentic French delicacies that delight every palate and make every meal a special experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout the Mackerel - A Treasure of the Rough Seas\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWith its elegant, streamlined body and distinctive blue-green back, crossed by striking zebra stripes, the mackerel is a true jewel of the seas. This powerful migratory fish leads experienced fishermen into the wild, often unpredictable waters of the North Sea and the English Channel, where only courage and skill make it possible to catch this coveted delicacy.\u003c\/p\u003e\n\u003cp\u003eThe mackerel embodies the spirit of the rough seas - full of temperament and vitality, it shows its strong character both in the fight against the nets and in its exceptional flavor profile. As soon as the precious catch reaches the traditional cannery, the delicate, juicy flesh is processed with the utmost care and according to traditional artisanal methods. In doing so, the authentic, intense maritime iodized flavor unfolds, capturing the essence of the ocean in every bite.\u003c\/p\u003e\n\u003cp\u003eThe mackerel is an oily fish with a robust, delicate flavor. Its culinary versatility makes it a prized gourmet ingredient that proves its class in countless preparations.\u003c\/p\u003e","brand":"Mouettes d'Arvor","offers":[{"title":"Can 169g","offer_id":51671709581578,"sku":"MP-MAKR-MOUET-3508","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Makrelen_LMA_moutarde.jpg?v=1774992150"},{"product_id":"makrelenfilets-mit-zitrone-und-basilikum-les-mouettes-darvor","title":"Mackerel fillets with lemon and basil","description":"\u003ch3\u003e\u003cstrong\u003eMackerel Fillets with Lemon and Basil - Summer Freshness from the Sea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExperience pure summer freshness with these exquisite mackerel fillets with lemon and basil, which combine the intense aroma of the sea with the sunny scents of the Mediterranean.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis extraordinary composition transforms the powerful, characteristic flesh of the mackerel into a light, refreshing delicacy that conjures up pure holiday mood on the plate at any time of year.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe mackerel used come from the wild waters of the North Sea and the English Channel, where these elegant migratory fish live with their distinctive blue-green backs and striking zebra stripes.\u003c\/p\u003e\n\u003cp\u003eDespite the stormy fishing conditions, the experienced fishermen manage to catch these temperamental treasures of the sea, whose robust character is reflected both in their fighting spirit and in their intense, iodine-rich taste.\u003c\/p\u003e\n\u003cp\u003eIn the traditional cannery, the delicate mackerel fillet is processed using time-tested artisanal methods to preserve the authentic taste of the sea.\u003c\/p\u003e\n\u003cp\u003eThe addition of fresh lemon provides a lively acidity that wonderfully balances the strong fish aroma, while aromatic basil adds Mediterranean elegance and a touch of herbal freshness.\u003c\/p\u003e\n\u003cp\u003eThe harmonious interplay of intense sea aroma, sparkling citrus freshness, and spicy basil creates a summer recipe that promises pure lightness and enjoyment all year round.\u003c\/p\u003e\n\u003cp\u003eLes Mouettes d'Arvor stands for the highest quality and authentic French delicacies that delight every palate and make every meal a special experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout the Mackerel - A Treasure of the Rough Sea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWith its elegant, streamlined body and distinctive blue-green back, crossed by striking zebra stripes, the mackerel is a true jewel of the seas. This powerful migratory fish leads the experienced fishermen into the wild, often unpredictable waters of the North Sea and the English Channel, where only courage and skill make the catch of this coveted delicacy possible.\u003c\/p\u003e\n\u003cp\u003eThe mackerel embodies the spirit of the rough sea - temperamental and full of vitality, it shows its strong character both in the fight against the nets and in its extraordinary flavor profile. As soon as the precious catch reaches the traditional cannery, the delicate, juicy flesh is processed with the utmost care and according to traditional artisanal methods. In doing so, the authentic, intense maritime iodine taste unfolds, which captures the essence of the ocean in every bite.\u003c\/p\u003e\n\u003cp\u003eThe mackerel is an oily fish with a strong, delicate taste. Its culinary versatility makes it a prized gourmet ingredient that proves its class in countless ways of preparation.\u003c\/p\u003e","brand":"Mouettes d'Arvor","offers":[{"title":"Can 176g","offer_id":51671810146570,"sku":"MP-MAKR-MOUET-3510","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Makrelen_LMA_Citron.jpg?v=1774992150"},{"product_id":"makrelenfilets-mit-senf-honig-und-thymian-la-perle-des-dieux","title":"Mackerel fillets with mustard, honey and thyme","description":"\u003cdiv class=\"markdown markdown-main-panel enable-updated-hr-color\" id=\"model-response-message-contentr_ba93009acdb7b2ec\" dir=\"ltr\"\u003e\n\n\u003cp\u003eLet yourself be seduced by a unique recipe from La Perle des Dieux.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003eTender, melt-in-the-mouth mackerel fillets are enveloped in a refined combination of mustard and mild honey, while delicate notes of thyme create a beautiful harmony of flavors.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003eThis subtle and balanced combination elevates the natural flavor of the mackerel.\u003c\/p\u003e\n\n\u003cp\u003eMackerel is an oily fish with a robust flavor.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 169 g","offer_id":51717228331274,"sku":"MP-MAKR-PERLE-3519","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_as_it_is_on_a_sandy_beach_with_the_sea_in_the_background_on_the_sand_3_563f4244-be3b-412e-9301-3d6001e18e3b.jpg?v=1774881171"},{"product_id":"makrelen-filets-in-tomatensosse-nuri-nuri-conservas","title":"Mackerel Fillets in Tomato Sauce - Nuri","description":"\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eMackerel Fillets in Tomato Sauce by Nuri from Matosinhos, Portugal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eA delight for anyone who loves the authentic taste of tomatoes.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eTender, meaty mackerel fillets from Portuguese waters, carefully preserved in a homemade, fruity tomato sauce with high-quality olive oil and a fine pinch of salt.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThis traditional preserve impresses with its aromatic and full-bodied flavor.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe enjoyment of these artisan-made mackerel fillets transports you directly to the picturesque ports of Portugal. Perfect as a refined appetizer or for authentic tapas!\u003c\/p\u003e\n\u003cp\u003eBest enjoyed plain on toasted bread, perhaps garnished with some fresh coriander or accompanied by a green salad. Add a glass of white wine – and a festive feast is ready, bon appétit!\u003c\/p\u003e","brand":"Nuri","offers":[{"title":"125g can","offer_id":51829409677578,"sku":"MP-MAKR-NURI-3536","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/NuriMakrelenfiletsTomate.jpg?v=1774992164"},{"product_id":"makrelen-filets-in-scharfer-tomatensosse-nuri-nuri-conservas","title":"Mackerel Fillets in Spicy Tomato Sauce - Nuri 🔥 🌶️","description":"\u003cp\u003e\u003cstrong\u003eSpicy mackerel fillets in tomato sauce by Nuri from Matosinhos, Portugal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor those who like it fiery - a spicy explosion of flavor!\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eJuicy, meaty mackerel fillets from Portuguese waters, preserved in a homemade, fruity tomato sauce with premium olive oil, a pinch of salt, and a generous portion of chili.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThis traditional conserve brings the perfect balance of aromatic fish and fiery heat.\u003c\/p\u003e\n\u003cp\u003eThe artisan-made fillets ignite a true firework on the palate and transport you with their Mediterranean spiciness directly to the sun-drenched coasts of Portugal. The chili-tomato sauce coats the tender mackerel fillets and ensures an intense, spicy-hot aftertaste.\u003c\/p\u003e\n\u003cp\u003eIdeal as a spicy appetizer, for fiery tapas, or to give any dish the desired kick!\u003c\/p\u003e\n\u003cp\u003eBest enjoyed plain on toasted bread, perhaps garnished with some fresh coriander or accompanied by a green salad. Add a glass of white wine – and a festive feast is ready, bon appétit!\u003c\/p\u003e","brand":"Nuri","offers":[{"title":"125g can","offer_id":51829456765194,"sku":"MP-MAKR-NURI-3537","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/NuriMakrelenfiletsTomatePicante.jpg?v=1774992164"},{"product_id":"nuri-filetes-de-cavala-em-caldeirada-makrelenfilets-nach-traditioneller-eintopf-art-limited-edition-conserveira-pinhais-matosinhos-portugal","title":"NURI Filetes de Cavala em Caldeirada (Mackerel fillets in a traditional stew style) – Limited Edition","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eA piece of history in every can. The mackerel fillets in caldeirada from cult brand NURI are a tribute to the roots of Portuguese cuisine.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThis strictly limited edition brings a historic family recipe from the Pinhais manufactory back to life – an exclusive experience for true connoisseurs, with only 1,000 cans produced worldwide.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCraftsmanship \u0026amp; enjoyment: \"Caldeirada\" is the classic, hearty fish stew of the Portuguese fishermen. To bring this tradition into the can, NURI selects only the very best, fattiest mackerel of the season.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe preparation is extremely elaborate and is done 100% by hand: The delicate fillets are lovingly layered with fresh tomatoes, onions, fine parsley and a touch of chili and slowly simmered.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThis creates the unmistakable intensity and aromatic depth for which NURI is world-famous. The robust, juicy flesh of the mackerel blends perfectly with the creamy, finely spiced caldeirada sauce, which gets a very slight, pleasant kick at the end thanks to the chili.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eTip from the manufactory: Enjoy this rarity lukewarm on a slice of crispy sourdough bread. For a refined dish, NURI recommends serving the mackerel fillets with the sauce on a bed of fresh avocado-coriander cream.\u003c\/p\u003e","brand":"Nuri","offers":[{"title":"Can (125g)","offer_id":53323289690378,"sku":"MP-CALDE-NURI-3953","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putitasitisonasandybeachwiththeseainthebackgroundonthesandCannedmackerelfillets.jpg?v=1783421614"},{"product_id":"filetes-de-cavala-em-azeite-makrelenfilets-in-olivenol-120g-tricana-conserveira-de-lisboa","title":"Filetes de Cavala em Azeite – Mackerel Fillets in Olive Oil 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located just a few steps behind Praça do Comércio. The cans are packed by hand there and wrapped in printed paper.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThree ingredients: mackerel, olive oil, salt. The can contains fillets, not chunks, and you can tell when you open it: the fish comes out in whole strips instead of pieces.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eMackerel is the strongest of the three fish that Tricana packs in pure olive oil. It has more natural fat than tuna and has a more pronounced flavour than sardines without becoming fishy. With 239 kcal and 16 g of fat per 100 g, it is the richest of the three cans, plus 24 g of protein. The texture is meaty yet melts in the mouth.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOn dark bread with raw onion rings and a squeeze of lemon, as mackerel is eaten in the north. If you prefer it stronger, add a dollop of hot mustard; mackerel can handle it. Serve with a Vinho Verde or a beer.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located just a few steps behind Praça do Comércio – to this day, the cans are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747255869706,"sku":"MP-MAKRE-CONSE-0001","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-em-azeite-ki.jpg?v=1789573238"},{"product_id":"filetes-de-cavala-picante-makrelenfilets-scharf-120g-tricana-conserveira-de-lisboa","title":"Filetes de Cavala Picante – Spicy mackerel fillets 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana has been the brand of Conserveira de Lisboa, just a few steps behind the Praça do Comércio, since 1942. The cans are packed by hand there and wrapped in printed paper.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFour ingredients: mackerel, olive oil, piri-piri, salt. The fillets are skinless and boneless, and the fish is caught off the Portuguese coast. Compared to the mild can from the same house, exactly one ingredient is added, and it is listed with a percentage on the label.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eOne percent may sound like little, but in a 120-gram can, that is a good gram of chili. The heat is in the oil and coats the entire contents, not just individual bites. The mackerel can handle it: it is the strongest fish that Tricana puts in pure olive oil, with 16 g of its own fat per 100 g and 24 g of protein.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eOn dark bread with raw onion rings, then you no longer need mustard. Or warm over pasta, where the spicy oil spreads and brings the sauce along with it. With that, a Vinho Verde or a cold beer.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, just a few steps behind the Praça do Comércio – to this day, the cans are packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit the Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747484950794,"sku":"MP-MAKRE-CONSE-0002","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-em-azeite-picante-ki.jpg?v=1789574490"},{"product_id":"filetes-de-cavala-com-limao-makrelenfilets-mit-zitrone-120g-tricana-conserveira-de-lisboa","title":"Filetes de Cavala com Limão – Mackerel Fillets with Lemon 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eIn Lisbon, Tricana packs mackerel fillets in olive oil and adds lemon. These are fillets, not whole fish, placed side by side in the shallow tin. When you open the tin, you see silvery-grey strips beneath a clear layer of oil, and the lemon is immediately apparent. In Lisbon, this version is usually only available in the small grocery store on Praça do Comércio.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMackerel is the strongest of the three fish that Tricana packs in tins: fattier than tuna, darker in flavour than sardines. That is precisely why the lemon works so well here. It cuts through the richness of the fish without overpowering it, turning a filling tin into something you will happily eat in summer too. Compared to the plain olive oil version, it is the lighter choice; compared to the piri-piri tin, the milder.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eCaught, filleted and packed in the tin on the very same day: Tricana uses the traditional Portuguese method, in which the fish is packed raw and cooked only inside the sealed tin. This keeps the juices in the fish rather than in the cooking water. It is preserved using only olive oil and salt.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets on toasted bread with a little fleur de sel, or fold them into boiled potatoes and onion rings to make a salad. Serve with a glass of well-chilled Vinho Verde. Stand the tin upright for a short time before opening so that the oil collects at the bottom.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, just a few steps behind Praça do Comércio – to this day, the products are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747566706954,"sku":"MP-MAKR-CONSE-0001","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-com-limao-ki.jpg?v=1789575826"},{"product_id":"filetes-de-cavala-em-tomate-picante-makrelenfilets-in-scharfer-tomate-120g-tricana-conserveira-de-lisboa","title":"Spicy Tomato Mackerel Fillets – Mackerel Fillets in Spicy Tomato 120g Tricana","description":"\u003ch3 dir=\"ltr\"\u003eMackerel in tomato, with one percent piri-piri: the most robust can in the Cavala range.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eHere, Tricana does not pack the mackerel fillets in olive oil, but in sunflower oil with tomato concentrate, to which piri-piri is added. The fillets lie side by side in the flat can, coated in a thick, dark red sauce. Unlike the oil-based varieties, you eat the sauce with the fish; it is half the reason for this can.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOne percent piri-piri may sound like little, but in such a small quantity, it provides a distinct heat that hits the back of the throat and lingers there. The tomato cuts through it, providing sweetness and acidity in return. Mackerel is fatty enough to carry both: the fish does not disappear behind the sauce, as it would with a more delicate fish. Anyone familiar with Sardinhas em Tomate Picante will recognize the same idea here, but with more substance behind it.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTricana packs in Lisbon using the traditional Portuguese method: the fish is placed raw in the can and cooked inside, together with the sauce. This allows the tomato flavour to infuse the fish during cooking, rather than merely clinging to the outside.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets with the sauce on hearty bread, or pour the entire contents of the can over hot spaghetti with a little parsley. It is also delicious cold straight from the can, with white bread and a beer. A Vinho Verde or a young red from the Alentejo can stand up to the heat.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located just a few steps behind Praça do Comércio – to this day, the products are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747581747466,"sku":"MP-MAKR-CONSE-0004","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-em-tomate-picante-ki.jpg?v=1789576531"},{"product_id":"filetes-de-cavala-em-tomate-makrelenfilets-in-tomatensauce-120g-tricana-conserveira-de-lisboa","title":"Filetes de Cavala em Tomate – Mackerel Fillets in Tomato Sauce 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana preserves the mackerel fillets in sunflower oil with tomato paste. The fillets lie side by side in the shallow can, covered by a dark red, thick sauce. Unlike the oil cans, the sauce is part of the dish; it is eaten with the fish rather than drained off.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eEveryone in Portugal knows mackerel in tomato; it is the quintessential everyday meal. The difference lies in the sauce: here it is made from tomato paste and is not diluted, so it has a correspondingly robust flavor, sweet and tangy at the same time. The mackerel is fatty enough to stand up to it. Those who like it spicy should choose the Picante can with piri-piri; this one is mild, and the version for children and anyone who wants to taste the fish.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTricana fills the cans in Lisbon using the traditional Portuguese method: the fish goes into the can raw and is cooked inside, together with the sauce. This allows the tomato flavor to infuse the fish during cooking, rather than just coating the outside.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets with the sauce on hearty bread, or pour the entire contents of the can over hot spaghetti with a little parsley. Classic Portuguese accompaniments: boiled potatoes, a hard-boiled egg, and a few olives. A well-chilled Vinho Verde is a perfect match.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located just a few steps behind Praça do Comércio—to this day, the cans are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747616907530,"sku":"MP-MAKR-CONSE-0005","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-em-tomate-ki.jpg?v=1789577570"},{"product_id":"makrelenfilets-mit-zitronenthymian-120g-tricana-conserveira-de-lisboa","title":"Mackerel Fillets with Lemon Thyme 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana cures the mackerel fillets in olive oil and adds lemon thyme, an herb that smells of lemon but brings no acidity. The fish content is 75%, more than in the other cans in the range. The mackerel is caught off the North Atlantic coast of Portugal.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWhere the lemon can works with acidity, this one works with herbal seasoning. The thyme adds a resinous, slightly lemony aroma to the fish without making it leaner. And this can is not lean: 26 g of fat per 100 g, significantly more than its siblings, due to the high fish content and the olive oil. Accordingly satisfying and accordingly full-bodied. Of all the Cavala cans, this is the one for people who really like mackerel.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTricana has been operating in Lisbon since 1942 and rejects mass production. The fish goes into the can raw and is cooked inside, along with the oil and herbs. It is preserved using only olive oil and salt.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets plain on toasted bread, along with the oil, which has absorbed the thyme flavour. Also great with warm potatoes or in a salad with white beans. Pair with a dry white wine from the Douro or a Vinho Verde.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, just a few steps behind Praça do Comércio – to this day, the products are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747635749130,"sku":"MP-MAKR-CONSE-0006","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-com-tomilho-limao-ki_f129ae50-0cfa-42e0-a084-b6b18c703f53.jpg?v=1789578366"},{"product_id":"makrelenfilets-mit-oregano-120g-tricana-conserveira-de-lisboa","title":"Mackerel Fillets with Oregano 120g Tricana","description":"\u003ch3 dir=\"ltr\"\u003eOregano on mackerel: the Mediterranean version, and the leanest in the range.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eTricana marinates the fillets in olive oil and seasons them with oregano, nothing else. The fish is caught off the Portuguese coast, placed in the can without skin or bones, and packed by hand. When opened, the fillets lie neatly side by side, the oil is clear and smells of dried herbs.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOregano brings a different flavor than thyme: more bitter, slightly peppery, with the bitterness known from Italian and Greek cuisine. This can is significantly leaner than the one with lemon thyme, with 10.1 g of fat instead of 26 g, but has the highest protein content in the range. This is the one to choose if you buy mackerel as an everyday meal rather than a delicacy.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTricana works in Lisbon according to traditional Portuguese methods and rejects mass production. The fillets are placed in the can by hand, marinated raw, and cooked inside. They are preserved using only olive oil and salt.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets on bread with tomato slices, or flake them over a salad with red onions and olives. Also good on hot pasta with a little garlic. A simple white wine is enough, or a Vinho Verde.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, just a few steps behind Praça do Comércio – to this day, the products are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747661635850,"sku":"MP-MAKR-CONSE-0007","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-com-oregaos-ki.jpg?v=1789579292"},{"product_id":"makrelenfilets-mit-curry-120g-tricana-conserveira-de-lisboa","title":"Mackerel Fillets with Curry 120g Tricana","description":"\u003ch3 dir=\"ltr\"\u003eCurry-flavored mackerel: the most unusual can in the range, and the one with the best oil.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eFor this can, Tricana preserves the fillets in extra virgin olive oil, the only time the quality of the oil is explicitly mentioned. Curry is added, along with salt. In Lisbon, this can is usually only found in the century-old grocery store on Praça do Comércio.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eCurry and fish is not an exotic combination in Portugal, but rather a legacy of the trade routes to Goa and Malacca. The spice coats the mackerel in a warm, slightly sweet flavor without being hot. For those who have only known oil, tomato, and lemon in tinned fish, this is the biggest departure. And anyone who has curry in mind will be surprised by how well it pairs with such a robust fish.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTricana uses traditional Portuguese methods in Lisbon and rejects mass production. The fish goes into the can raw and is cooked inside, along with the oil and seasoning. It is preserved using only olive oil and salt.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets with rice and a dollop of yogurt, or on bread with thin slices of cucumber. Take the oil with you too—it has absorbed the curry. Beer is a better match than wine, or perhaps a semi-dry white.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, just a few steps behind Praça do Comércio—to this day, the cans are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747684638986,"sku":"MP-MAKR-CONSE-0008","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-com-caril-ki_1.jpg?v=1789579856"},{"product_id":"makrelenfilets-in-senfsauce-120g-tricana-conserveira-de-lisboa","title":"Mackerel Fillets in Mustard Sauce 120g Tricana","description":"\u003ch3 dir=\"ltr\"\u003eMustard on mackerel: common in Portugal, underestimated here.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eTricana places the fillets in a mustard sauce made from mustard preparation, sunflower oil, vinegar, and water. The fish content is 75%, the mustard preparation 15%. Of the 120 g contents, 90 g remain after draining, the rest is sauce, which should be eaten with it. It is canned at the Conserveira de Lisboa on Rua dos Bacalhoeiros, just behind Praça do Comércio.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMustard and oily fish are an old pair: the acidity of the vinegar and the spiciness of the mustard cut through the fat of the mackerel, just as mustard does with herring here. Unlike the tomato variant, the sauce here remains light and thin, not covering the fish. Those who have only known mackerel in oil until now will find here the can that tastes most like lunch and not like an appetizer.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe Conserveira de Lisboa has been operating for decades at the same location in Lisbon's lower town. The fish goes into the can raw and is cooked in it, together with the sauce. Tricana is a registered brand and is used under license.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe the fillets on hearty rye bread, with gherkins and a slice of onion. Also good with warm potatoes, then pour the sauce over them. A beer is a good match, or a dry white wine with acidity. Opened cans belong in the refrigerator.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of the Conserveira de Lisboa since 1942, a few steps behind Praça do Comércio – to this day, it is still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53747700957450,"sku":"MP-MAKR-CONSE-0009","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-cavala-em-mostarda-ki.jpg?v=1789580641"},{"product_id":"filetes-de-carapau-stockerfilets-in-olivenol-mit-gewurzen-120g-tricana-conserveira-de-lisboa","title":"Filetes de Carapau – Anchovy fillets in olive oil with spices 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located just a few steps behind the Praça do Comércio. Carapau, known to us as Stöcker or bastard mackerel, is the fish eaten year-round in Portugal, grilled at the market and preserved in the pantry. In this can, it is not served whole, but filleted: headless and boneless, laid side by side in a shallow can, in olive oil and with spices.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eStöcker has firmer flesh than mackerel and a clearer, less fatty flavor. The long cooking time in olive oil gives it a confit-like quality rather than a boiled one: firm to the bite but juicy, with the oil absorbing the spices. Those familiar with Cavala cans will find this a leaner, more subtle version.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eConserveira de Lisboa has the fish produced in Portugal and wraps each can by hand in printed paper in its shop. The manufacturer does not publicly disclose the exact spices used in this can or the fish content.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eFrom the can onto toasted bread, with a few drops of the oil and some coarse salt. Classic Portuguese style with boiled potatoes, onion and parsley, or on a salad with white beans. Serve with a chilled Vinho Verde.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located just a few steps behind the Praça do Comércio – to this day, the cans are still wrapped by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53756574171402,"sku":"MP-CARAP-CONSE-0001","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-filetes-de-carapau-em-azeite-com-temperos-ki_label.jpg?v=1789652287"},{"product_id":"makrelenfilets-mit-curry-und-chili-120g-miss-can","title":"Mackerel Fillets with Curry and Chili 120g - Miss Can","description":"\u003ch3 dir=\"ltr\"\u003eMackerel fillets with curry and malagueta pepper – wild-caught in Portugal, hand-boned and prepared in a can with curry and malagueta pepper.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eMiss Can takes a Portuguese classic and gives it an exotic twist: wild-caught mackerel fillets, hand-packed and seasoned with curry and the delicate heat of malagueta pepper. This is no subtle seasoning – this can has personality. The fish is salty and aromatic, the spices are infused in the oil and give every bite a spicy kick. Bold in flavour, full of umami.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTender yet intense: The mackerel retains its firm texture in the can, the curry adds warmth and earthy notes, while the malagueta heat builds gently and lingers. A real standout for anyone who loves canned food with character – not subtle, not tame. Ideal with rice, potatoes, or on flatbread with crème fraîche.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eWild-caught in the Atlantic, hand-filleted and packed in Portugal, then cooked in oil with curry and malagueta pepper. Miss Can keeps things simple – just fish, spices, oil and salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWith jasmine rice, potatoes, or simply on warm butter. A dry Riesling Spätlese is a good match, as is a beer with light malty notes.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/miss-can-lissabon-als-drei-designer-anfingen-fisch-einzulegen\"\u003eMiss Can – from the canning factory in Setúbal to the yellow scooter\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Miss Can","offers":[{"title":"Can 120g","offer_id":53785061392650,"sku":"MP-CAVAL-MISS-0001","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/eaf1b67d-image_label.jpg?v=1790068053"},{"product_id":"bastardmakrelenfiilets-knoblauch-petersilie-120g-miss-can","title":"Mackerel Fillets with Garlic and Parsley 120g - Miss Can","description":"\u003ch3 dir=\"ltr\"\u003eAtlantic mackerel fillets with garlic and parsley.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eMiss Can prepares the fish with pure olive oil and classic Portuguese flavor combinations: garlic and parsley. This is Atlantic quality as Miss Can knows it: direct, honest, and preserved in premium oil.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe fillets are nestled in olive oil infused with garlic and parsley. These are not subtle notes – the garlic is there, and so is the parsley. The mackerel meat itself retains its tender texture, while the savory oil base gives the whole thing depth.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eMiss Can processes the Atlantic catch in Lisbon using a traditional method: hand-filleting and preserving in olive oil with garlic and parsley. \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eStraight from the can with lemon and grey bread, in a salad with red onions, or as a base for a quick fish pâté – the garlic-parsley mix makes the product versatile.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the manufacturer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/miss-can-lissabon-als-drei-designer-anfingen-fisch-einzulegen\"\u003eMiss Can – from the cannery in Setúbal to the yellow roller\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Miss Can","offers":[{"title":"Can 120g","offer_id":53785483772170,"sku":"MP-MAKR-MISS-4076","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/3e48207e-image_label.jpg?v=1790072570"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/collections\/GeneratedwithKive.ai-putitasitisonasandybeachwiththeseainthebackgroundonthesand_6.jpg?v=1774884751","url":"https:\/\/www.maitrephilippe.de\/en\/collections\/makrelenfilets.oembed","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}