Products

Feine Hummerbisque mit Cognac 400 g

Fine mussels from Galicia - delicately pickled (small format, 13-18 pieces)

Feines und trockenes Guérande-Salz – 500 g

Rockfish soup (soupe de poisson de roche)

Fernão Pires 2023 - Lisboa

Fillets of Bonito tuna in olive oil from the Basque Country 380g

Filets vom Weißen Thunfisch (Albacore) in Court-Bouillon

Assortment of fish with spices in the net

Fleur de Sel - Morel et Le Chantoux

Fleur de Sel de Guérande 250g

Fleur de Sel de Guerande Vent d'Ouest

Fleur de Sel de Salies-de-Béarn 70g

Fleur de Sel de Salies-de-Béarn 70g with Piment d'Espelette

Trout rillettes

French gherkins (pickles) with Orléans vinegar

French cornichons (pickles) with Orléans vinegar and birdseye chili 🌶️

Fruit jellies Léonard Parli - 200g

Galettes bretonnes (Breton shortbread)

Galicische Miesmuscheln in Escabeche – Grande 7/9 Stück

Duck fat (Graisse de canard)

Goose stomach confits from the Périgord

goose rillettes

Whole anchovies in extra virgin olive oil

Whole anchovies with fresh lemon

Whole anchovies with candied tomatoes

Whole anchovies with Piment d'Espelette

Garrigue honey, 250g jar

Poultry pie with Piment d'Espelette 90g

Stuffed baby squid in its own ink

Grilled salmon N°1 from the Faroe Islands

Cooked beans in duck fat Anne Rozès

Small sardines in olive oil

Small sardines in olive oil

Mixed citrus jam (3 agrumes)

Geräucherte Dorschleber mit Orange und Honig

Smoked cod liver with lemon

Smoked duck rillettes with mustard and piment d'espélette

Geräucherte Kabeljauleber - Ein nordisches Meisterwerk

Geronimo 2019 - Peninsula de Setubal

Roasted hazelnut oil (250ml)

Toasted Blended Oil - 750ml - Le Mélange Toasté

Gift box - "C'est le Nord"

Gift box - "from here and elsewhere"

Gift box - South West Coast

Geschmortes Perlhuhn mit Waldpilzen 360g

Toasted virgin sesame oil (250ml)

Toasted virgin sesame oil (500ml)

Jar opener – bottle opener